The Ultimate 5-Ingredient Cookbook
152 pages | Paperback
Rebecca White, founder of A Pleasant Little Kitchen, shares simple quality recipes to feed the whole family, made with just five real, unrefined and unprocessed ingredients.
Transform a Few Staple Ingredients into Spectacular Meals
Dinner doesn’t have to be complicated or time-consuming with Rebecca White’s nourishing and exciting meals, prepared with only a few key ingredients already found in your pantry. With one-pot, sheet-pan and slow-cooked recipes, she'll show you how to make simple staples into standout meals.
This incredible collection features recipes such as:
• Sheet-Pan Cumin Chicken and Bell Peppers
• One-Pan Lemon Parmesan Linguine
• Porcini Beef Ragù
• Braised Star Anise Short Ribs
• Pan-Seared Lamb Chops with Shallots and Mushrooms
• Duck Fat–Seared Scallops
Whether you’re making a convenient weeknight dinner or a party entrée that’s sure to impress, stressful mealtimes will become a thing of the past.
