{"product_id":"mincemeat","title":"MINCEMEAT","description":"\u003cp\u003e\u003cspan style=\"color: #333333; font-family: Arial, sans-serif; font-size: 14px;\"\u003en Italy, five-star restaurants and celebrity chefs may seem, on the surface, a part of the landscape. In reality, the restaurant industry is as tough, cutthroat, and unforgiving as anywhere else in the world--sometimes even colluding with the shady world of organized crime. The powerful voice of Leonardo Lucarelli takes us through the underbelly of Italy's restaurant world. Lucarelli is a professional chef who for almost two decades has been roaming Italy opening restaurants, training underpaid, sometimes hopelessly incompetent sous-chefs, courting waitresses, working long hours, riding high on drugs, and cursing a culinary passion he inherited as a teenager from his hippie father. In his debut, \u003c\/span\u003e\u003ci style=\"color: #333333; font-family: Arial, sans-serif; font-size: 14px;\"\u003eMincemeat: The Education of an Italian Chef\u003c\/i\u003e\u003cspan style=\"color: #333333; font-family: Arial, sans-serif; font-size: 14px;\"\u003e, Lucarelli teaches us that even among rogues and misfits, there is a moral code in the kitchen that must, above all else, always be upheld.\u003c\/span\u003e\u003c\/p\u003e","brand":"PENGUIN RANDOM HOUSE","offers":[{"title":"Default Title","offer_id":44458220781705,"sku":"9781590517918","price":25.95,"currency_code":"USD","in_stock":false}],"url":"https:\/\/thebookmarkpr.com\/products\/mincemeat","provider":"The Bookmark Books \u0026 Gifts","version":"1.0","type":"link"}